Fixed Blade

Versatility blade of 120mm drop point is well-balanced reliable weight for outdoor activities.The very heavy and strong blade is 5mm thickness. Black colored surface with Tsuchime-finished blade is made of mono layer of AUS-8 stainless steel. And this...

The KB-165 Reazen-Tou is a characteristic square-shaped machete designed for clearing brush, heavy chopping, splitting, and for a variety of camping tasks. The bump(process) of the blade tip is to guard the point if you strike the ground by mistake. The...

This is a custom knife made by McLeod. We have no history on this maker. The design is very similar to the classic Olsen fixed blade hunters. The blade is believed to be stainless steel. The guard is brass and the handle is nice looking stag. The sheath...

This is an original German WWII bayonet with scabbard and frog. The knife and scabbard have matching serial numbers. This 42 cof was manufactured by Carl Eickhorn, Solingen. Specs Brand/Model: 42 Cof Eickhorn Bayonet Made...

This is a unique Theater knife made with "The Burns Bread Knife" which has a patent date of 1922. It features a lucite/leather handle with aluminum guard and pommel. It measures 14.06" long overall and has a 9.126" long blade...

This is a vintage Imperial fillet knife from circa 1970s. Made in the USA. This is new old stock from a closed store. Specs Brand/Model: Imperial Fish Fillet Made in: United...

This is a limited edition Schrade from 1990, featuring a scrimshawed handle. Made in the USA. This is new old stock from a closed store. Specs Brand/Model: Schrade 502SC Made in: United...

This is a nice vintage letter opener made in Seki, Japan circa 1970s. It features a stainless steel blade with plastic handle and sheath. This is a factory sample prototype with original factory sticker. A recent find from a closed distributor in Seki...

This knife was made in Seki, Japan circa 1970s for Open Road. It measures 11.87" long overall and features a synthetic handle with a spoon scoop, and a sturdy 6" long 440 stainless steel blade. Specs Brand/Model: Open...

This is a vintage hunting knife made in Seki, Japan circa 1950s. It features a jigged bone handle with steel bolsters and carbon steel blade. Comes with sheath. A recent find from a closed distributor warehouse in Seki, Japan...

GRANSHE SX-SERIESGranshe SX-series knives are created with AUS-8 stainless steel blade. The added molybdenum and vanadium give this line a greater rust-resistance and hardness, which provide excellent edge retention, HRC 57-58. The basic and simple shape...

555 series knives have Single-layered steel of DSR-1K6 stainless steel blade w/light brown colored plywood handle. These are simple design, high quality and user friendly for daily use, and very sharp by skilled craftman...

KC-950 SERIESKC-950 series knives are created with DSR-1K6 high carbon stainless steel made by Daido Steel Co., ltd. Excellent performance blade which contains 0.6% carbon and the well balanced composition added molybdenum. The blade finish "Tsuchime"...

KC-950 SERIESKC-950 series knives are created with DSR-1K6 high carbon stainless steel made by Daido Steel Co., ltd. Excellent performance blade which contains 0.6% carbon and the well balanced composition added molybdenum. The blade finish "Tsuchime"...

KC-950 SERIESKC-950 series knives are created with DSR-1K6 high carbon stainless steel made by Daido Steel Co., ltd. Excellent performance blade which contains 0.6% carbon and the well balanced composition added molybdenum. The blade finish "Tsuchime"...

This is a 95mm oyster knife made by Kanetsune in Seki, Japan. Specs Brand/Model: Kanetsune KC-92 Made in: Japan Condition: New Year Produced: Current...

"Pleasant wave pattern is created on calm water surface by soft breeze", Minamo-kaze is named for that beautiful scenery.The blade is 63 layers damascus w/Japanese high carbon stainless steel core, a high quality material proudly made in Japan. High...

This KC-825 Kiritsuke-Gyutou features a 63-layer Damascus w/high carbon stainless steel core blade which has a magnolia w/the traditional "Aka-Ishime"-finish handle. This powerful Japanese-style chef knife is formidable, as its razor-sharp edge delivers...

The KC-746 Gyutou features a carbon steel blade with black pakkawood handle. This powerful Japanese-style chef knife is formidable, as its razor-sharp edge delivers uniform chops, slices, and minces. Perfect for a variety of vegetables, fruit, herbs, and...

The KC-720 Gyutou features a NKS32 high carbon steel blade and a wood handle with steel bolster. This powerful Japanese-style chef knife is formidable, as its razor-sharp edge delivers uniform chops, slices, and minces. Perfect for a variety of...

This chef knife is part of the Aogami Series. Extremely sharp Aogami-2 (Blue steel #2) cutting core blades which are clad with SUS410 stainless steel on each side. HRC 61-62, full tang constructions with welded stainless bolster for professional use...

The G-72 Mioroshi-Deba features a white steel #3 core blade. The magnolia wood handle is ornamented with a water buffalo horn bolster, making this an elegant work of functional art. The mioroshi-deba is a fusion of both the yanagiba knife and deba knife...

The G-71 Mioroshi-Deba features a white steel #3 core blade. The magnolia wood handle is ornamented with a water buffalo horn bolster, making this an elegant work of functional art. The mioroshi-deba is a fusion of both the yanagiba knife and deba knife...

HONSHO KANEMASA G-SERIESHigh grade Japanese style Kitchen knives for professional use. Its blade cutting edge core is made of Hitachi White steel #3 forging welded with a soft iron for high cutting performance and longer edge retention - White Steel #3...