The KC-304 is a Petty knife which features a VG-10 Stainless steel core / 17-layer Damascus blade with black wood handle. The petty knife is a Japanese-style paring/utility knife. It is the perfect tool in the hand for peeling and preparing fruits and vegetables, as well as beautifying dishes with elegant cuts and garnishes. It can also be used as a petite chef knife, which is ideal for smaller hands.

About the KC-300 Series:

Knives of the KC-300 Series have beautiful Damascus-clad blades made of a patterned 17-layer stainless steel with a VG-10 cutting core. This provides excellent edge-retention to a hardness of HRC 60-62.