Takeshi Saji Japan Stag Bone Chef 210mm Japanese Damascus Kitchen Cutlery Knife
- SKU:
- SAJ-210-S
- Shipping:
- Calculated at Checkout
Description
Takeshi Saji's traditional hammer forging techniques and his considerable experience in the production of custom-designed outdoor knives have enabled him to produce this line of outstanding kitchen knives. This knife features a VG-10 core forged Nickel Damascus Stainless steel with a black damascus finish, giving it a stunning appearance. The stag bone handle and brass guard nicely compliments the blade. The traditional Japanese Hamaguri-Ba (Convex) blade grind provides remarkable cutting performance. With more than 50 years experience, Master knifemarker Saji is one of Japan's great makers.
Specs
Brand/Model: |
Takeshi Saji 210mm Chef |
Made in: |
Japan |
Condition: |
Vintage old stock. Original unused factory edge. Light handling marks/tarnish. |
Year Produced: |
circa 2010 |
Folder Closed, or Fixed Overall Length: |
13.25 " long |
Blade Material: |
VG-10 core damascus |
Blade Length: |
8.4" long |
Handle: |
Stag Bone (cow) |
Additional Notes: |
Comes in box (small sticker torn off inside) |
Knife Type: |
Fixed Blade |
Number of Blades: |
1 |
Lock Type: | |
Opening Mechanism: | |
Dexterity: |
Ambidextrous |
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Additional Info
- SKU:
- SAJ-210-S
- Shipping:
- Calculated at Checkout