Description
The KC-714 Sujihiki features a NKS32 high carbon steel blade and a wood handle with steel bolster. As sleek as it is formidable, the razor sharp, super thin blade delivers the highest performance in slicing soft meats and fish. Perfect for sushi cuts and meat carving! The long blade performs with perfect precision each time.
About the Minamoto Kanemasa M Series:
Minamoto Kanemasa M-series knives have carbon steel blades made of NKS32, which provide excellent edge retention, HRC 59-60. The basic and simple handles have excellent grip and will stand up to anything you put it to. Professional quality, these have of a full-tang construction with welded bolster. Proudly made in Seki city, Japan.
Specs
| Brand/Model: |
Kanetsune KC-714 Sujihiki
|
| Made in: |
Japan
|
| Condition: |
New
|
| Year Produced: |
Current Production
|
|
Folder Closed, or Fixed Overall Length:
|
(430mm) 16.90 " long
|
| Blade Material: |
NKS32 High Carbon steel
|
| Blade Length: |
(300mm) 11.80" long
|
|
Handle:
|
Wood w/ Steel Bolster
|
| Additional Notes: |
Blade Thickness 2mm
|
| Knife Type: |
Fixed Blade
|
| Number of Blades: |
1
|
| Lock Type: |
|
| Opening Mechanism: |
|
| Dexterity: |
Ambidextrous
|
