Kanetsune Seki Japan KC-152 Santoku Stainless Steel 180mm Kitchen Chef Knife
- SKU:
- KC-152
- Shipping:
- Calculated at Checkout
Description
The KC-152 Gyutou belongs to the YS-900 Series. Santoku are all-purpose Japanese knives, and are used in much the same way as a French chef knife.
About the YS-900 Series:
Knives of the YS-900 Series have Hon-Warikomi clad-blades, which have an extremely sharp Swedish sandvik 19C27 stainless steel cutting core that contains a high percentage of carbon. After heat treatment the steel is possesses a very high hardness, HRS 60-61 level and good wear resistance. Sub-zero treatment further improves their wear resistance. These have excellent edge retention HRC 60-61. The handles are a beautiful ly-finished black wood with excellent grip and stand the test of constant use. These have half-tang construction with a stainless steel bolster. Proudly made in Seki, Japan.
Specs
| Brand/Model: | Kanetsune KC-152 Santoku | 
| Made in: | Japan | 
| Condition: | New | 
| Year Produced: | Current Production | 
| Folder Closed, or Fixed Overall Length: | (305) 12 " long | 
| Blade Material: | San Mai 19C27 Stainless Steel / SUS 410 Stainless Steel | 
| Blade Length: | (180m) 7.08" long | 
| Handle: | Wood w/stainless bolster | 
| Additional Notes: | Blade Thickness 1.8mm | 
| Knife Type: | Fixed Blade | 
| Number of Blades: | 1 | 
| Lock Type: | |
| Opening Mechanism: | |
| Dexterity: | Ambidextrous | 
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Additional Info
- SKU:
- KC-152
- Shipping:
- Calculated at Checkout
 
 
         
         
       
       
      