Kanetsune Seki Japan G-56 Unagi-Saki White Steel 225mm Kitchen Cutlery Knife
- SKU:
- G-56
- Shipping:
- Calculated at Checkout
Description
The G-56 Unagi-Saki features a white steel #3 core/soft iron blade and a magnolia wood handle with plastic bolster. Unagi-saki knives are specially designed to butcher and prepare eel, which is tough and slippery.
About the Minamoto Kanemasa B-Series:
Knives of this series are high-grade Japanese-style kitchen knives for professional use. The cutting-edge blade is made of Hitachi white steel #3formed during forging with a soft iron for high cutting performance and longer edge retention. The traditional D-shaped Magnolia wooden handle features a plastic bolster.
Specs
Brand/Model: |
Kanetsune G-56 Unagi-Saki |
Made in: |
Japan |
Condition: |
New |
Year Produced: |
Current Production |
Folder Closed, or Fixed Overall Length: |
" long |
Blade Material: |
White Steel #3 core / Soft Iron |
Blade Length: |
225mm (8.86")" long |
Handle: |
Magnolia Wood w/Buffalo Horn bolster |
Additional Notes: | |
Knife Type: |
Fixed Blade |
Number of Blades: |
1 |
Lock Type: | |
Opening Mechanism: | |
Dexterity: |
Ambidextrous |
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Additional Info
- SKU:
- G-56
- Shipping:
- Calculated at Checkout